Custard Pastry Recipe
DIY Liquid Recipe
by Michelle Hughes
| Flavour Concentrate | Percent |
|---|---|
| Croissant SC (WF) | 1.00% |
| Crumble Topping SC (WF) | 1.50% |
| Philadelphia Butter Cake SC (WF) | 1.00% |
| Sugar Cookie SC (WF) | 2.00% |
| Vanilla Custard SC (WF) | 3.00% |
Suggested Steep Time: 7 days
