Flavour beer, wine, spirits, seltzer, kombucha, frosting, candy, and more food & beverages.
Wild and exotic fruits including mango and kiwi with heavy cream.
Fruits & Cream
Fruits & Cream
Concentrated Food Flavour
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Details
Flavour Uses
For manufacturing and professional use only.
Our flavours are used in the production of all types of food and beverage products, examples include: Cookies, muffins, potato chips, candy, ice cream, cake, whipped cream, frosting, coffee, tea, water, cider, cocktails, beer, wine, piquette, mead, spirits, seltzer, kombucha, soda, etc.
Usage (Approx.)
Baking (Muffins): 0.12 - 0.24ml per 12 muffins
Beverages (Beer, Seltzer, etc): 0.1 - 0.3% by volume
DIY Liquids (PG/VG base): 1 - 4% by volume
Ice Cream: 0.1 - 0.3% by volume
Solubility
Water soluble.
Ingredients
Propylene Glycol, Natural and Artificial Flavours, Water, Glycerine.
Nutrition
Per 5 drops (about 0.1g):
Calories 0
Fat 0g
Cholesterol 0mg
Sodium 0mg
Carbohydrates 0g
Protein 0g
*Not a significant source of other nutrients.