A Swedish layer cake with alternating layers of sponge cake, pastry cream, and whipped cream, topped with marzipan.
Flavour Uses
CANDY MAKING, ICE CREAM, DESSERTS, WHIPPED CREAM, COFFEE, TEA, WATER, COCKTAILS, BEER, SODA, DIY LIQUIDS, ETC
Product Characteristics
✔ WATER SOLUBLE
✔ PG BASED
✔ SUPER CONCENTRATED FLAVOURING
Dilute Before Use (Approx. Usages)
BAKING (MUFFINS): 0.12 - 0.24ml per 12 muffins
BEVERAGES (BEER, SELTZER, ETC): 0.1 - 0.3% by weight
DIY LIQUIDS (PG/VG BASE): 1 - 4% by weight
ICE CREAM: 0.1 - 0.3% by weight
BEVERAGES (BEER, SELTZER, ETC): 0.1 - 0.3% by weight
DIY LIQUIDS (PG/VG BASE): 1 - 4% by weight
ICE CREAM: 0.1 - 0.3% by weight
Ingredients
PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVOURING. CONTAINS ACETOIN AND ACETYL PROPIONYL.
Princess Cake SC
A Swedish layer cake with alternating layers of sponge cake, pastry cream, and whipped cream, topped with marzipan.
Flavour Uses
CANDY MAKING, ICE CREAM, DESSERTS, WHIPPED CREAM, COFFEE, TEA, WATER, COCKTAILS, BEER, SODA, DIY LIQUIDS, ETC
Product Characteristics
✔ WATER SOLUBLE
✔ PG BASED
✔ SUPER CONCENTRATED FLAVOURING
Dilute Before Use (Approx. Usages)
BAKING (MUFFINS): 0.12 - 0.24ml per 12 muffins
BEVERAGES (BEER, SELTZER, ETC): 0.1 - 0.3% by weight
DIY LIQUIDS (PG/VG BASE): 1 - 4% by weight
ICE CREAM: 0.1 - 0.3% by weight
BEVERAGES (BEER, SELTZER, ETC): 0.1 - 0.3% by weight
DIY LIQUIDS (PG/VG BASE): 1 - 4% by weight
ICE CREAM: 0.1 - 0.3% by weight
Ingredients
PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVOURING. CONTAINS ACETOIN AND ACETYL PROPIONYL.